ABOUT US

For nearly three decades, G & M Seafoods has proudly specialized in kina processing, delivering one of New Zealand’s most iconic delicacies from the pristine waters of Marlborough to seafood lovers nationwide.

Founded and operated by Rex Gapper, our business is built on hands-on experience and deep respect for the ocean. From commercial diving to factory management, Rex has spent a lifetime immersed in the seafood industry—overseeing every step from harvest to packaging and distribution. His commitment to quality and consistency ensures that every product bearing the G & M name reflects the best of New Zealand’s seafood.

We’re a small, dedicated team with a big passion for seafood. Whether you're a wholesaler, retailer, or chef, we take pride in offering expertly handled kina that’s fresh, traceable, and packed with flavour.

At G & M Seafoods, it’s not just about what we do—it’s about how we do it: with integrity, care, and a deep connection to the Marlborough Region.

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